Bailey's Irish Cream Bread Recipe

A Recipe for
Bailey's Irish Cream Bread

 

Herb Tip Using Chives: Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

There is no love sincerer than the love of food.

George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman

This Bailey's Irish Cream Bread recipe is one of many in our Ethnic Category.

Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on.

George Bernard Shaw

This Recipe for Bailey's Irish Cream Bread is one of thousands in the Recipes-to-go Ethnic Cookbook.

Mothers, food, love, and career, the four major guilt groups.

Cathy Guisewite

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He who eats alone chokes alone.

Proverb

No, I don't take soup. You can't build a meal on a lake.

Elsie de Wolfe (Lady Mendl)

This is a recipe for Bailey's Irish Cream Bread from the recipe cookbook of Recipes-to-go (Ethnic)

You can find your way across this country using burger joints the way a navigator uses stars.

Charles Kuralt

Bailey's Irish Cream Bread recipe - a tasty recipe for you to add to your collection!

I went to the bank and asked to borrow a cup of money. They said, “What for?” I said, “I'm going to buy some sugar.”

Steven Wright

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Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone.

Jim Fiebig

Food Tip Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important

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"Enchant, stay beautiful and graceful, but do this, eat well. Bring the same consideration to the preparation of your food as you devote to your appearance. Let your dinner be a poem, like your dress."

Charles Pierre Monselet

Bailey's Irish Cream Bread

You don't sew with a fork, so I see no reason to eat with knitting needles.

Miss Piggy, on eating Chinese Food