CRUST
1 1/2 package graham crackers, crushed
6 each butter, melted
1/3 cup sugar
MIX AND PAT INTO BOTTOM AND
SPRINGFORM PAN
BAKE AT 350 FOR 10 MINS
FILLING
24 oz cream cheese, unwrapped
1 and softened in a microwave
1 on high
5 each jumbo eggs separated
1 1/2 cup sugar
2 each env. knox gelatin
3 tbsp cocoa
1/2 cup bailey's irish cream
1 each pt. whipping cream
A Recipe for
Baily's Irish Cream Cheesecake **Vcdt13a
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
An empty belly is the best cook. |
| Estonian Proverb |
Cheese - milk's leap toward immortality. |
| Clifton Fadiman |
This Recipe for Baily's Irish Cream Cheesecake **Vcdt13a is one of thousands in the Recipes-to-go Ethnic Cookbook.
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
If you enjoy this Baily's Irish Cream Cheesecake **Vcdt13a Recipe - you should enjoy the recipe collections you can find on the websites below:
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
This is a recipe for Baily's Irish Cream Cheesecake **Vcdt13a from the recipe cookbook of Recipes-to-go (Ethnic)
Food Tip |
Never serve oysters in a month that has no paycheck in it. |
| P. J. O'Rourke |
Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits. |
| Baron Justus von Liebig (1803-1873) German chemist |
Food Tip |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
Soften gelatin in small saucepan with 3/4 cup water. Stir egg yolks
into 1 cup sugar. Add to gelatin mixture and cook over med. heat.
stirring constantly until mixture thickens and bubbles. Cool. Beat
cheese in large bowl until light and fluffy. Add cocoa and beat
again. Add Bailey's and beat some more. Slowly add gelatin mixture an
blend well. Beat egg whites until soft peaks form. Add remaining 1/2
cup sugar and continue beating until stiff peaks form. Fold into
cheese mixture. Whip cream and fold into cheese mixture. Pour into
crust and refrigerated several hours or overnight. May be frozen,
sliced, then dipped in chocolate for better than a Dove bar treat!
Serves: 12
Baily's Irish Cream Cheesecake **Vcdt13a Recipe brought to you by Recipes To-Go