2 lb halibut
1/4 cup orange juice
1/4 cup soy sauce
2 tbsp ketchup
2 tbsp chopped fresh parsley
2 tbsp salad oil
1 tbsp lemon juice
1/2 tsp oregano
1/2 tsp pepper
1 clove garlic, minced
A Recipe for
Barbecue Halibut Oriental
Great eaters and great sleepers are incapable of anything else that is great. |
| Henry IV of France |
The way you cut your meat reflects the way you live. |
| Confucius |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
This Recipe for Barbecue Halibut Oriental is one of thousands in the Recipes-to-go Ethnic Cookbook.
“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it." |
| Waverly Root (1903-1982) |
If you enjoy this Barbecue Halibut Oriental Recipe - you should enjoy the recipe collections you can find on the websites below:
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
What do snowmen eat for breakfast? Snowflakes. |
| Unknown |
This is a recipe for Barbecue Halibut Oriental from the recipe cookbook of Recipes-to-go (Ethnic)
Never eat more than you can lift. |
| Miss Piggy |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
I eat merely to put food out of my mind. |
| N.F. Simpson |
The ear tests words as the palate tastes food. |
| Job 34:3 |
Food Tip |
Cut fish into fillets and place in a single layer in a shallow pan.
Combine the remaining ingredients, mix well and pour over the fish.
Marinate for 30 minutes, turning the fillets once or twice to be sure
they are well coated. Grill fish, reserving the sauce to pour over
the fillets before serving.
From the files of Al Rice, North Pole Alaska. Feb 1994
Serves: 1
Barbecue Halibut Oriental Recipe brought to you by Recipes To-Go