2 tbsp flour
1 salt
1 pepper
2 lb top sirloin, cut into thin strips 1, wide
1 butter
1 medium onion, chopped
1/4 lb small button mushrooms
1 can tomato sauce (8 oz)
1 bay leaf
1 cup sour cream
A Recipe for
Beef Stroganov
Sex is good, but not as good as fresh, sweet corn. |
| Garrison Keillor |
It's difficult to think anything but pleasant thoughts while eating a homegrown tomato. |
| Lewis Grizzard |
Those who forget the pasta are condemned to reheat it. |
| Author Unknown |
This Recipe for Beef Stroganov is one of thousands in the Recipes-to-go Ethnic Cookbook.
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
If you enjoy this Beef Stroganov Recipe - you should enjoy the recipe collections you can find on the websites below:
Food Tip |
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
This is a recipe for Beef Stroganov from the recipe cookbook of Recipes-to-go (Ethnic)
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
Food Tip |
Food Tip |
But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Avoid fruit and nuts. You are what you eat. |
| Jim Davis |
Combine flour and salt and pepper to taste. Add beef strips and toss
to coat evenly. Melt 2 tablespoons butter in large skillet over
medium heat. Add onion and cook until just beginning to become
tender. Add mushrooms and cook briefly. Remove from pan. Add
additional 2-3 tablespoons butter as necessary to saute meat. Add
floured beef and cook until lightly browned.
Combine beef and onion-mushroom mixture in casserole. Stir in tomato
sauce and tuck in bay leaf. Cover and bake at 350'F. about 1 hour, or
until meat is tender. Just before serving, stir in sour cream.
Serves: 6
Beef Stroganov Recipe brought to you by Recipes To-Go