Boiled Beef Pizzaiola Recipe

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Boiled Beef Pizzaiola Ingredients

1 can tomatoes, drained reserve juice
1 garlic clove, chopped
2 tsp parsley, chopped
1 tsp oregano
1 salt
1 pepper
1 lb sliced boiled beef
3 tbsp olive oil
2 tbsp reserved juice

A Recipe for
Boiled Beef Pizzaiola

Life is a banquet, and most poor suckers are starving.
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Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

This Boiled Beef Pizzaiola recipe is one of many in our Ethnic Category.

Work is the curse of the drinking class.
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This Recipe for Boiled Beef Pizzaiola is one of thousands in the Recipes-to-go Ethnic Cookbook.

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Work is the curse of the drinking class.
Oscar Wilde (1854-1900)

When one has tasted watermelon he knows what the angels eat.
Mark Twain

This is a recipe for Boiled Beef Pizzaiola from the recipe cookbook of Recipes-to-go (Ethnic)

Red meat is not bad for you. Now blue-green meat, that’s bad for you!
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Boiled Beef Pizzaiola recipe - a tasty recipe for you to add to your collection!
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Boiled Beef Pizzaiola

Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them.
Samuel Butler

Boiled Beef Pizzaiola Directions

Grease shallow baking dish with oil. Mix together tomatoes, garlic,
parsley, oregano, salt, and pepper. Line baking dish with half the
mixture. Place sliced beef over this in a single layer and cover with
rest of mixture. Sprinkle with olive oil and reserved juice. Bake in
moderate oven (375 deg F) about 30 minutes.

Serves: 4

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Boiled Beef Pizzaiola Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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