2 tbsp sugar
2 tbsp vinegar
2 tbsp worcestershire sauce
1/4 cup chili sauce
6 slice bacon, cooked and crumbled
2 tbsp cooking oil
3 cup chopped bok choy
A Recipe for
Bok Choy With Hot Bacon Sauce
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
There is no love sincerer than the love of food. |
| George Bernard Shaw, "The Revolutionist's Handbook," Man and Superman |
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
This Recipe for Bok Choy With Hot Bacon Sauce is one of thousands in the Recipes-to-go Ethnic Cookbook.
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
If you enjoy this Bok Choy With Hot Bacon Sauce Recipe - you should enjoy the recipe collections you can find on the websites below:
Great food is like great sex. The more you have the more you want. |
| Gael Greene |
“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?” |
| Denis Diderot (1713-1784) L'Encyclopedie (1751-1772) |
This is a recipe for Bok Choy With Hot Bacon Sauce from the recipe cookbook of Recipes-to-go (Ethnic)
Bread and butter, devoid of charm in the drawing-room, is ambrosia eating under a tree. |
| Elizabeth Russell |
Hungry men think the cook lazy. |
| Anonymous |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
Food Tip |
Combine first five ingredients in a saucepan; simmer 5 minutes. Heat
oil in a wok or large skillet. Add bok choy; stir fry until crisp
tender. Place on serving dish; spoon hot sauce over. Serves 6.
Origin: Recipes of British Columbia, Canada. Book Shared by: Sharon
Stevens. Aug/91
Serves: 6
Bok Choy With Hot Bacon Sauce Recipe brought to you by Recipes To-Go