Braised Celery (Irish) Recipe

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Braised Celery (Irish) Ingredients

1 each head celery
1 each medium onion
1 tsp chopped parsley
2 each slices bacon
10 fl stock
1 salt/pepper to taste
1 oz butter

A Recipe for
Braised Celery (Irish)

I do not like broccoli. And I haven't liked it since I was a little kid and my mother made me eat it. And I'm President of the United States and I'm not going to eat any more broccoli.
George Bush , U.S. president, 1990

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This Braised Celery (Irish) recipe is one of many in our Ethnic Category.

Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food.
Anonymous

This Recipe for Braised Celery (Irish) is one of thousands in the Recipes-to-go Ethnic Cookbook.

What is patriotism but the love of the food one ate as a child?
Lin Yutang

Braised Celery (Irish) Recipe
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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.

Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.
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This is a recipe for Braised Celery (Irish) from the recipe cookbook of Recipes-to-go (Ethnic)

There is a lot more juice in grapefruit than meets the eye.
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Braised Celery (Irish) recipe - a tasty recipe for you to add to your collection!
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.
Doug Larson

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Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.

I don't even butter my bread; I consider that cooking.
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The more you eat, the less flavor; the less you eat, the more flavor.
Chinese Proverb

Braised Celery (Irish)

Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.
Doug Larson

Braised Celery (Irish) Directions

Clean celery, cut into one-inch pieces and place in a casserole dish.
Finely chop bacon and onion and sprinkle over celery along with
chopped parsley. Pour on stock. Dot with knobs of butter. Cover dish
and bake in a moderate oven for 30-45 minutes.

Serves: 4

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Braised Celery (Irish) Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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