Brown Bread (Bailey) Recipe




Brown Bread (Bailey) Ingredients

1 cup brown sugar
2 cup whole wheat flour
2 tbsp lard, or butter
1 tsp baking soda
1 tsp baking powder
2 eggs
1 pt sour milk

A Recipe for
Brown Bread (Bailey)

 

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.




I will not eat oysters. I want my food dead - not sick, not wounded - dead.

Woody Allen



This Brown Bread (Bailey) recipe is one of many in our Ethnic Category.






Food Tip
Test cornstarch for freshness by mixing one teaspoon of vinegar with one teaspoon of cornstarch. The mixture will bubble if the cornstarch is fresh.


This Recipe for Brown Bread (Bailey) is one of thousands in the Recipes-to-go Ethnic Cookbook.


Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was.

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Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.

Voltaire



Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

Edward Abbey


This is a recipe for Brown Bread (Bailey) from the recipe cookbook of Recipes-to-go (Ethnic)


When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress

Gelett Burgess, 'Look Eleven Years Younger' (1937).



Brown Bread (Bailey) recipe - a tasty recipe for you to add to your collection!

Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon.

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Nobody seems more obsessed by diet than our anti-materialistic, otherworldly, New Age spiritual types. But if the material world is merely illusion, an honest guru should be as content with Budweiser and bratwurst as with raw carrot juice, tofu and seaweed slime.

Edward Abbey



Eat little, sleep sound.

Iranian Proverb



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Health food makes me sick.

Calvin Trillin



Brown Bread (Bailey)

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.







Brown Bread (Bailey) Directions

Mix all together and bake in moderate over.

Note: Moderate oven is 350 - 400 F. No time is given, assume 45 - 60
minutes.

Source: Evelyn Bailey, Lebanon Grange, Warren County, OH

Serves: 1

 

 

 

 

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Brown Bread (Bailey) Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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