Cajun Seasoning Mix Recipe




Cajun Seasoning Mix Ingredients

1 tbsp paprika, sweet
2 1/2 tsp salt
1 tsp onion powder
1 tsp garlic powder
1 tsp ground red pepper (cayenne)
3/4 tsp white pepper
3/4 tsp black pepper
1/2 tsp dried thyme leaves
1/2 tsp dried oregano leaves

A Recipe for
Cajun Seasoning Mix

 

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“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”

a nation taste-blind.” M.F.K. Fisher



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This Recipe for Cajun Seasoning Mix is one of thousands in the Recipes-to-go Ethnic Cookbook.


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This is a recipe for Cajun Seasoning Mix from the recipe cookbook of Recipes-to-go (Ethnic)


“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

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Food Tip
Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.




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Cajun Seasoning Mix

Never eat more than you can lift.

Miss Piggy






Cajun Seasoning Mix Directions

Mix all ingredients well. This seasoning is fantastic when used on
not only fish, but chicken and steak as well. Dip the meats in melted
butter and then into this mix before cooking. Source: Paul
Prudhomme's Seasoned America.

Serves: 1

 

 

 

 

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Cajun Seasoning Mix Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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