Cajun Spice 2 Recipe




Cajun Spice 2 Ingredients

9 tsp pepper, cayenne
4 1/2 tsp pepper, black
4 1/2 tsp salt, sea
6 tsp oregano, dried, ground
6 tsp thyme, dried
6 tsp fennel, dried
6 tsp cumin, ground
6 tsp cardamon, ground
6 tsp garlic powder
6 tsp chile powder
6 tsp coriander, dried

A Recipe for
Cajun Spice 2

 

As a child my family's menu consisted of two choices: take it or leave it.

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Confucius



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This Recipe for Cajun Spice 2 is one of thousands in the Recipes-to-go Ethnic Cookbook.


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Job 34:3


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If we're not willing to settle for junk living, we certainly shouldn't settle for junk food.

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Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef.

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This is a recipe for Cajun Spice 2 from the recipe cookbook of Recipes-to-go (Ethnic)


“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”

Henry Miller, American writer (1891-1980)



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Truths are first clouds; then rain, then harvest and food

Henry Ward Beecher



Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces




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“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.”

a nation taste-blind.” M.F.K. Fisher



Cajun Spice 2

Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet.

Julia Child






Cajun Spice 2 Directions

Whirl in blender or mix all together by hand and fill up jar to
store.
Source: A Vegetarians Ecstasy, by Natalie Cederquist and James
Levin, M.D./MM by DEEANNE, reposted by DonW1948@aol.com MMM

Serves: 2

 

 

 

 

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Cajun Spice 2 Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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