Cajunized Oriental Pork Chops Recipe




Cajunized Oriental Pork Chops Ingredients

6 each thick pork chops
1 salt & red cayenne pepper
1 1/2 cup dry white wine
1 cup bell pepper, chopped
1 cup onions, chopped
1 each clove garlic, chopped
3 tbsp soy sauce
1 can pinapple chunks (15 oz.)

A Recipe for
Cajunized Oriental Pork Chops

 

The belly rules the mind.

Spanish Proverb



Those who forget the pasta are condemned to reheat it.

Author Unknown



This Cajunized Oriental Pork Chops recipe is one of many in our Ethnic Category.






After dinner sit a while, and after supper walk a mile.

English Saying


This Recipe for Cajunized Oriental Pork Chops is one of thousands in the Recipes-to-go Ethnic Cookbook.


You can find your way across this country using burger joints the way a navigator uses stars.

Charles Kuralt


  1. Cajunized Oriental Pork Chops Recipe
  2. Ethnic Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Cajunized Oriental Pork Chops Recipe - you should enjoy the recipe collections you can find on the websites below:

Dole Recipes

Green Giant Recipes

Nestles Recipes





What do snowmen eat for breakfast? Snowflakes.

Unknown



Without ice cream, there would be darkness and chaos.

Don Kardong


This is a recipe for Cajunized Oriental Pork Chops from the recipe cookbook of Recipes-to-go (Ethnic)


There is no sincerer love than the love of food.

George Bernard Shaw (1856-1950)



Cajunized Oriental Pork Chops recipe - a tasty recipe for you to add to your collection!

I'm like old wine. They don't bring me out very often, but I'm well preserved.

Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991



If you like this Cajunized Oriental Pork Chops recipe please let us know.


I'm like old wine. They don't bring me out very often, but I'm well preserved.

Rose Kennedy, (1890-1995) family matriarch, on her 100th birthday, 1991



No, I don't take soup. You can't build a meal on a lake.

Elsie de Wolfe (Lady Mendl)



If you find any errors in this Cajunized Oriental Pork Chops recipe please inform us and we will amend the Cajunized Oriental Pork Chops recipe immediately


Other things are just food. But chocolate's chocolate.

Patrick Skene Catling



Cajunized Oriental Pork Chops

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.







Cajunized Oriental Pork Chops Directions

Salt and red pepper the chops. Brown them slowly in a skillet. Add
wine, bell pepper, onion, and garlic, Cover and simmer for 25 to 30
minutes. Remove pork chops, being sure to keep them warm. Add the soy
sauce and syrup from the pineapple. Stir and simmer until more or
less thick. Add the pineapple chunks and bring to a boil. Serve over
pork chops and hot cooked rice. From Justin Wilson's "Gourmet and
Gourmand Cookbook"

Serves: 6

 

 

 

 

Cajunized Oriental Pork Chops Recipe brought to you by Recipes To-Go


:

 


 

Cajunized Oriental Pork Chops Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

Home >> Ethnic
Recipes To Go