California Vegetable Pizza Recipe




California Vegetable Pizza Ingredients

1 each ball wholewheat pizza dough - see r, ecipe
1/2 cup pizza sauce, see recipe
1/2 cup broccoli, lightly steamed
1/2 cup artichoke hearts, chopped
1/4 cup olives, sliced
1 each tomato, sliced
6 each green bell pepper rings

A Recipe for
California Vegetable Pizza

 

Nothing will benefit human health and increase the chances for survival of life on Earth as much as the evolution to a vegetarian diet.

Albert Einstein (1879-1955)



Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist



This California Vegetable Pizza recipe is one of many in our Ethnic Category.






Food Tip
Pack food in a cooler with ice or ice packs. Only pack foods which have been chilled to a temperature below 40 degrees F - do not use the cooler to chill room temperature foods. When finished serving cold foods, promptly return them to the cooler. If you plan to cook meat, poultry or fish on a grill while picnicking, pack carefully to prevent leakage, and take along baby wipes or moistened towelettes to wash up with after handling raw foods. A spray bottle filled with clean water and soap is another alternative - this works well for hands as well as surfaces.


This Recipe for California Vegetable Pizza is one of thousands in the Recipes-to-go Ethnic Cookbook.


Part of the secret of success in life is to eat what you like and let the food fight it out inside.

Mark Twain


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If you enjoy this California Vegetable Pizza Recipe - you should enjoy the recipe collections you can find on the websites below:

BBC Recipes

Pillsbury Recipes

Dare Recipes





Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog wouldn't eat.

Author Unknown



“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.”

Henry Miller, American writer (1891-1980)


This is a recipe for California Vegetable Pizza from the recipe cookbook of Recipes-to-go (Ethnic)


The hard part about being a bartender is figuring out who is drunk and who is just stupid.

Richard Braunstein



California Vegetable Pizza recipe - a tasty recipe for you to add to your collection!

The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not.

Mark Twain



If you like this California Vegetable Pizza recipe please let us know.


Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




Food Tip
Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.




If you find any errors in this California Vegetable Pizza recipe please inform us and we will amend the California Vegetable Pizza recipe immediately


Rice is born in water and must die in wine.

Italian Proverb



California Vegetable Pizza

The way you cut your meat reflects the way you live.

Confucius






California Vegetable Pizza Directions

Preat oven to 500F & oil a 12" pizza pan. Place dough on a lightly
floured surface & press to flatten. Lightly roll out dough into a 12"
circle, place on pizza pan & pinch the edge to form a rim. Spread the
sauce on the dough to within 1" of the rim & arrange the vegetables
on the sauce, ending with the tomatoes & peppers. Bake until the
crust is brown & crisp, about 15 minutes. Remove from oven & let
cool for 5 minutes. Slice & serve hot.

Serves: 6

 

 

 

 

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California Vegetable Pizza Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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