8 oz uncooked spaghetti
1/4 cup chopped onion
2 tbsp flour
1/4 tsp oregano
1 dash black pepper
1/2 cup grated parmesan cheese
1 cup frozen cut leaf spinach,thaw
1 tbsp grated parmesan cheese
3 tbsp butter or margarine
1 garlic clove,minced
1/2 tsp salt
1/4 tsp basil
2 cup skim milk
1 1/2 cup cubed cooked chicken
1 large carrot,cut in 1 x 1/4
A Recipe for
Chicken & Rice Tetrazzini
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home. |
| James Michener |
This Recipe for Chicken & Rice Tetrazzini is one of thousands in the Recipes-to-go Ethnic Cookbook.
Old people shouldn't eat health foods. They need all the preservatives they can get. |
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It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
This is a recipe for Chicken & Rice Tetrazzini from the recipe cookbook of Recipes-to-go (Ethnic)
Tell me what you eat, I'll tell you who you are. |
| Anthelme Brillat-Savarin |
High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
| Annita Manning |
Food is an important part of a balanced diet. |
| Fran Lebowitz |
What's the difference between a boyfriend and a husband? About 30 pounds. |
| Cindy Garner |
Cookies are made of butter and love. |
| Norwegian Proverb |
I don't cry over spilt milk, but a fallen scoop of ice cream is enough to ruin my whole day. |
| Terri Guillemets |
Cook spaghetti to desired doneness as directed on
package.Drain;rinse with hot water.Keep warm.In a large saucepan,melt
butter over medium heat.Add onion and garlic;cook for 5 minutes.or
until tender.Stir in flour,salt,oregano,basil and black pepper.Cook
until mixture is smooth and bubbly.Gradually,add milk.Cook until
mixture boils and thickens,stirring to 3 minutes or until spinach is
tender,stirring constantly.Pour over spaghetti.Sprinkle 1 tablespoon
Parmesan cheese over top.Serve immediately.
Serves: 6
Chicken & Rice Tetrazzini Recipe brought to you by Recipes To-Go