Pizza Tuna Melt Recipe




Pizza Tuna Melt Ingredients

4 pita breads
4 tsp olive oil, divided
1 can solid white tuna in oil
4 slice mozzarella
4 slice tomatoes
4 tsp fresh basil
1 pepper to taste

A Recipe for
Pizza Tuna Melt

 

Chemicals, n: Noxious substances from which modern foods are made.

Author Unknown



Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity.

Voltaire



This Pizza Tuna Melt recipe is one of many in our Ethnic Category.






Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces


This Recipe for Pizza Tuna Melt is one of thousands in the Recipes-to-go Ethnic Cookbook.


Do vegetarians eat animal crackers?

Author Unknown


  1. Pizza Tuna Melt Recipe
  2. Ethnic Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Pizza Tuna Melt Recipe - you should enjoy the recipe collections you can find on the websites below:

Dare Recipes

Vegetarian Recipes

Veggie Recipes





Life is uncertain. Eat dessert first.

Ernestine Ulmer



Fish, to taste right, must swim three times - in water, in butter, and in wine.

Polish Proverb


This is a recipe for Pizza Tuna Melt from the recipe cookbook of Recipes-to-go (Ethnic)


Food Tip
To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%




Pizza Tuna Melt recipe - a tasty recipe for you to add to your collection!

Herb Tip
Using Chives:
Both the leaves and flowers of the chive plant are used. With an appearance of long grass, simply snip the mild onion-flavored leaves when needed. While you can use chives fresh or frozen, this is one herb that will not dry well. Uses include soups, salads, eggs, vegetables, chicken, soft cheese spreads, butters, sauces and fish.




If you like this Pizza Tuna Melt recipe please let us know.


The way you cut your meat reflects the way you live.

Confucius



Hunger: One of the few cravings that cannot be appeased with another solution.

Irwin Van Grove



If you find any errors in this Pizza Tuna Melt recipe please inform us and we will amend the Pizza Tuna Melt recipe immediately


I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning.

John Barrymore



Pizza Tuna Melt

We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler






Pizza Tuna Melt Directions

Preheat over to 450 degrees. Place four pits on a large baking sheet.
Drizzle 1/2 ts olive oil over each pita, then cover with 1/4 can of
the tuna in oil. Put mozzarella cheese of each bread. Put a tomato
slice on each bread. Sprinkle 1/2 ts olive oil and 1 ts basil on
each pita. Season with pepper to taste. Bake for about 10 minutes,
until the cheese is bubbly. Let cool for several minutes and serve.

Serves: 2

 

 

 

 

Pizza Tuna Melt Recipe brought to you by Recipes To-Go


:

 


 

Pizza Tuna Melt Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

Home >> Ethnic
Recipes To Go