Plum Delicious Chinese Chicken Recipe




Plum Delicious Chinese Chicken Ingredients

2 lb chicken breasts, split, with skin
6 ripe purple plums, pitted and thinl, y sliced
1 onion, halved and thinly sliced
1 clove garlic, minced
3 tbsp water
2 tbsp lemon juice
2 tbsp light soy sauce
1/2 tsp liquid sugar substitute
1 tsp hunan blend

A Recipe for
Plum Delicious Chinese Chicken

 

Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.




“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.”

Georges Blanc, Ma Cuisine des Saisons



This Plum Delicious Chinese Chicken recipe is one of many in our Ethnic Category.






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This Recipe for Plum Delicious Chinese Chicken is one of thousands in the Recipes-to-go Ethnic Cookbook.


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Voltaire


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This is a recipe for Plum Delicious Chinese Chicken from the recipe cookbook of Recipes-to-go (Ethnic)


Herb Tip
Using Rosemary:
The leaves of the rosemary plant are available in both fresh and dried varieties and the stems make easy skewers that add a ton of flavor to shish-ka-bobs. Rosemary is an excellent herb to be used with beef, lamb, fish, poultry, stuffings, fruit cups, vegetables and marinades. Rosemary carries a very bold, piney and perfumy flavor so remember: A little goes a long way.




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There are only ten minutes in the life of a pear when it is perfect to eat.

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Chocolate is a perfect food, as wholesome as it is delicious, a beneficent restorer of exhausted power. it is the best friend of those engaged in literary pursuits.

Baron Justus von Liebig (1803-1873) German chemist



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"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die."

'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910)



Plum Delicious Chinese Chicken

Hungry men think the cook lazy.

Anonymous






Plum Delicious Chinese Chicken Directions

Brown chicken, skin side down, in an ungreased non-stick skillet or
chicken fryer. Drain and discard chicken fat. Blot chicken with
paper towel, remove skin, and return to the pan, skin side up. Add
remaining ingredients except the low calorie sweetener. Cover and
simmer, stirring occasionally, until chicken is tender 40-45 minutes.
Uncover and continue simmering until sauce is thick. Add low calorie
sweetener only after cooking is complete and skillet has been removed
from heat. Serves: 4

Source: Skinny Spices by Erica Levy Klein

Serves: 6

 

 

 

 

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Plum Delicious Chinese Chicken Recipe from the Recipes-To-go.com Ethnic Recipe Cookbook

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