Ange's Apple Bread Recipe




Ange's Apple Bread Ingredients

2 cup sugar
1 tsp baking soda
1 cup oil
1 tsp cinnamon
3 eggs
2 tsp vanilla extract
3 cup all purpose flour
2 cup chopped peeled apples
1 tsp salt
1 cup nuts

A Recipe for
Ange's Apple Bread

 

Food Tip
Find lean cuts of beef by looking for the words "round", "loin", "extra lean" or "the leanest" in the name. Cuts like top round, tenderloin or sirloin will be lean and healthy.




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Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.


This Recipe for Ange's Apple Bread is one of thousands in the Recipes-to-go Fruit Cookbook.


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Food Tip
Raw food can be contaminated by microorganisms that can make you ill (particularly the young and the elderly) Most of these hazards can be controlled by safer food handling procedures, but the occurrence of foodborne illness tells us that risk reduction, at every step from farm to table, is very important




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This is a recipe for Ange's Apple Bread from the recipe cookbook of Recipes-to-go (Fruit)


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Ange's Apple Bread recipe - a tasty recipe for you to add to your collection!

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Ange's Apple Bread

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Ange's Apple Bread Directions

Grease 2 loaf pans. In a large bowl beat together the sugar, oil and
eggs. In a separate bowl sift together the flour, slt, baking soda,
and cinnamon. Add the dry ingredients to the sugar mixture. Add the
vanilla, apples, and nuts. Pour the batter into the prepared pans.
Bake in a 325F over for 1 hour. Pat Empson 05/20 08:10 pm FOOD AND
WINE BB TOPIC: FOOD SOFTWARE TIME: 05/20 8:20 PM TO: PAT EMPSON
(PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT: MM-MORE APPLES

Serves: 2

 

 

 

 

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Ange's Apple Bread Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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