Anne & Bill's Apple Oatmeal Bread With Rais Recipe




Anne & Bill's Apple Oatmeal Bread With Rais Ingredients

1/2 cup old rolled oats - 1/3
5/8 cup water - 1/2
1/2 cup unsweeten applesauce - 1/3
2 3/4 cup bread flour - 1 3/4
1 1/2 tsp salt - 1
2 tbsp brown sugar - 1
1 1/2 tbsp nonfat dry milk powder - 1 t
1 1/2 tbsp applesauce* - 1 t
1/3 cup raisins - 1/4
1 tsp ground cinnamon - 1 t
1 1/2 tsp yeast*

A Recipe for
Anne & Bill's Apple Oatmeal Bread With Rais

 

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Cook beef in nonstick pans. If needed, use cooking sprays instead of oil or butter.




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Oscar Wilde (1854-1900)



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Jay Leno


This Recipe for Anne & Bill's Apple Oatmeal Bread With Rais is one of thousands in the Recipes-to-go Fruit Cookbook.


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Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water


This is a recipe for Anne & Bill's Apple Oatmeal Bread With Rais from the recipe cookbook of Recipes-to-go (Fruit)


Food Tip
If raisins are dried out or sugary, put them in a heat-proof container and cover them with boiling water. Let them stand for approximately 5 minutes, drain and pat dry. This process will plump up the raisins.




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Chemically speaking, chocolate really is the world's perfect food.

Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars



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“Every country possesses, it seems, the sort of cuisine it deserves, which is to say the sort of cuisine it is appreciative enough to want. I used to think that the notoriously bad cooking of the English was an example to the contrary, and that the English cook the way they do because, through sheer technical deficiency, they had not been able to master the art of cooking. I have discovered to my stupefaction that the English cook that way because that is the way they like it."

Waverly Root (1903-1982)



There is a lot more juice in grapefruit than meets the eye.

Author Unknown



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Other things are just food. But chocolate's chocolate.

Patrick Skene Catling



Anne & Bill's Apple Oatmeal Bread With Rais

Never trust a dog to watch your food.

Patrick age 10 Advice from Kids






Anne & Bill's Apple Oatmeal Bread With Rais Directions

Place in bread pan. Select light crust setting. *Welbilt/Dak 1 1/2
pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I
use applesauce. Not too moist. Hold back some water to begin with.
Flavor outstanding. Very moist, but not soggy. Use Instant active
yeast 1 3/4 t for large loaf.

1 1/2 lb. loaf - Bread Machine Magic 96

Serves: 1

 

 

 

 

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Anne & Bill's Apple Oatmeal Bread With Rais Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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