Apple & Butternut Squash Soup Recipe




Apple & Butternut Squash Soup Ingredients

3 tbsp unsalted butter
1 large onion, chopped
2 tbsp curry powder
1 tsp chili powder
2 1/2 cup chicken broth
3 lb butternut squash, peeled,
1 seeded and cubed (8 cups)
21 oz granny smith apples, peeled,
1 cored, and chopped (3 cups)
1 salt and pepper
1/2 cup heavy cream
2 1/2 cup chicken broth
1 tbsp fresh parsley, chopped, or
1 tbsp fresh cilantro, chopped

A Recipe for
Apple & Butternut Squash Soup

 

A nickel will get you on the subway, but garlic will get you a seat.

Old New York Proverb



Work is the curse of the drinking class.

Oscar Wilde (1854-1900)



This Apple & Butternut Squash Soup recipe is one of many in our Fruit Category.






Food Tip
To get rid of the smell of garlic from your hands rub a tablespoon of salt mixed with a little water and rub for a few seconds then rinse under cold water.


This Recipe for Apple & Butternut Squash Soup is one of thousands in the Recipes-to-go Fruit Cookbook.


You don't sew with a fork, so I see no reason to eat with knitting needles.

Miss Piggy, on eating Chinese Food


  1. Apple & Butternut Squash Soup Recipe
  2. Fruit Recipes
  3. Free Receipes for you to enjoy!

If you enjoy this Apple & Butternut Squash Soup Recipe - you should enjoy the recipe collections you can find on the websites below:

Veggie Recipes

Pillsbury Recipes

Dare Recipes





Red meat is not bad for you. Now blue-green meat, that’s bad for you!

Tommy Smothers



If you reject the food, ignore the customs, fear the religion and avoid the people, you might better stay home.

James Michener


This is a recipe for Apple & Butternut Squash Soup from the recipe cookbook of Recipes-to-go (Fruit)


Don't take a butcher's advice on how to cook meat. If he knew, he'd be a chef.

Andy Rooney



Apple & Butternut Squash Soup recipe - a tasty recipe for you to add to your collection!

"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before."

Luigi Barzini, 'O America' (1977)



If you like this Apple & Butternut Squash Soup recipe please let us know.


Hunger is the best sauce in the world.

Cervantes



We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.

William Osler



If you find any errors in this Apple & Butternut Squash Soup recipe please inform us and we will amend the Apple & Butternut Squash Soup recipe immediately


Herb Tip
Using Basil:
Only the leaves are used of the basil plant and available either fresh or dried. Basil adds a minty, clove-like flavor to sauces, salads and pesto. Basil is also a perfect compliment to tomatoes.




Apple & Butternut Squash Soup

I couldn't remember when I had been so disappointed. Except perhaps the time I found out that M&Ms really do melt in your hand...

Peter Oakley






Apple & Butternut Squash Soup Directions

In a large heavy pot, melt butter over medium heat. Add onions and
saute until translucent, about 5 minutes. Add curry powder and chili
powder. Mix well. Cook, stirring occasionally, 5 minutes. Stir in 2
1/2 cups chicken broth, squash, apples, and salt and pepper to taste.
Bring to a boil. Reduce heat. Cover and simmer 30-45 minutes until
squash is very tender, stirring occasionally.

Strain soup, reserving liquid. Puree vegetables in a food processor in
several batches. In same pot, combine vegetable puree, reserved
cooking liquid, cream, and 2 1/2 cups chicken broth. Bring just to
simmering. Ladle soup into warm bowls. Garnish with parsley.

Source: Victoria Magazine, January 1994 Typed by Katherine Smith

Serves: 10

 

 

 

 

Apple & Butternut Squash Soup Recipe brought to you by Recipes To-Go


:

 


 

Apple & Butternut Squash Soup Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

Home >> Fruit
Recipes To Go