3/4 cup all-purpose flour
2/3 cup butter or margarine,softened
1/3 cup brown sugar
1 egg
1 tsp vanilla
1/2 tsp cinnamon
1/2 tsp baking powder
1/2 tsp salt
1 1/2 cup quick cooking oats
4 oz cheddar, shredded; 1 c
3/4 cup raisins
1 cup chopped apple
A Recipe for
Apple & Cheese Pleasers
Food Tip |
“Another article of cuisine that offends the bowels of unused Britons is garlic. Not uncommonly in southern climes an egg with a shell on is the only procurable animal food without garlic in it. Flatulence and looseness are the frequent results.” |
| Dr. T. K. Chambers, A Manuel of Diet In Health and Disease (1875) |
I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning. |
| John Barrymore |
This Recipe for Apple & Cheese Pleasers is one of thousands in the Recipes-to-go Fruit Cookbook.
All sorrows are less with bread. |
| Miguel de Cervantes, Don Quixote |
If you enjoy this Apple & Cheese Pleasers Recipe - you should enjoy the recipe collections you can find on the websites below:
All happiness depends on a leisurely breakfast. |
| John Gunther |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
This is a recipe for Apple & Cheese Pleasers from the recipe cookbook of Recipes-to-go (Fruit)
The only way to keep your health is to eat what you don't want, drink what you don't like, and do what you'd rather not. |
| Mark Twain |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
No man is lonely while eating spaghetti--it requires so much attention. |
| Anonymous |
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
Combine flour, butter, sugar, egg, vanilla, cinnamon, baking powder
and salt in large bowl; mix well. Add oats, cheese and raisins; mix
well. Stir in apple. Drop by heaping tablespoons onto ungreased
cookie sheet; bake in preheated moderate oven (375 degrees) 15
minutes or until golden brown. Store in tightly covered container in
refrigerato or in loosely covered container at room temperature.
Yield: about 2 dozen cookies
Serves: 24
Apple & Cheese Pleasers Recipe brought to you by Recipes To-Go