1 lb cooking apples (about 6 med.
1 peeled, cored and thinly
1 sliced)
1/2 cup blueberries
1 tbsp apple cider
1 tbsp fresh lemon juice
1/4 tsp ground cinnamon
1 tbsp unsalted butter
A Recipe for
Apple Butter With Blueberries (Tdn)
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
One cannot refuse to eat just because there is a chance of being choked. |
| Chinese Proverb |
He who eats alone chokes alone. |
| Proverb |
This Recipe for Apple Butter With Blueberries (Tdn) is one of thousands in the Recipes-to-go Fruit Cookbook.
What garlic is to food, insanity is to art. |
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If you enjoy this Apple Butter With Blueberries (Tdn) Recipe - you should enjoy the recipe collections you can find on the websites below:
My wife dresses to kill. She cooks the same way. |
| Henry Youngman |
After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps. |
| Miss Piggy |
This is a recipe for Apple Butter With Blueberries (Tdn) from the recipe cookbook of Recipes-to-go (Fruit)
Never eat more than you can lift. |
| Miss Piggy , character on "The Muppet Show," U.S. television show |
Nothing will benefit human health and increase the chances for survival of life on Earth as much as the evolution to a vegetarian diet. |
| Albert Einstein (1879-1955) |
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet Van Horne |
How can you govern a country which has 246 varieties of cheese? |
| Charles De Gaulle |
Research tells us fourteen out of any ten individuals likes chocolate. |
| Sandra Boynton |
Combine the apple slices, blueberries, cider, lemon juice and
cinnamon in a 1 quart casserole dish and cover, microwaving on full
power until the fruit is very tender, about 10 minutes. Then uncover
the let the mixture cool for about 5 minutes.
Combine the fruit mixture (liquids too) and butter in a processor or
blender and whiz until pureed, about 5 seconds. Great warm or chilled,
especiall on pancakes or sourdough toast. Stores covered and
refrigerated for up to a week; makes 1 1/2 cups.
Assorted recipes from the Detroit News, entered by Diane Pahl
Serves: 999
Apple Butter With Blueberries (Tdn) Recipe brought to you by Recipes To-Go