2 3 oz boxes lime gelatin
4 tbsp sugar
3 cup boiling water
2 3 oz pkgs cream cheese, softened
2 mellow apples, pared & diced
4 tbsp lemon juice
1 cup pecans, chopped
A Recipe for
Apple Nut Salad
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
"Public and private food in America has become eatable, here and there extremely good. Only the fried potatoes go unchanged, as deadly as before." |
| Luigi Barzini, 'O America' (1977) |
There is no such thing as a little garlic. |
| A. Baer |
This Recipe for Apple Nut Salad is one of thousands in the Recipes-to-go Fruit Cookbook.
There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will. |
| Robert Frost |
If you enjoy this Apple Nut Salad Recipe - you should enjoy the recipe collections you can find on the websites below:
One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. |
| Luciano Pavarotti and William Wright, Pavarotti, My Own Story |
We load up on oat bran in the morning so we'll live forever. Then we spend the rest of the day living like there's no tomorrow. |
| Lee Iacocca |
This is a recipe for Apple Nut Salad from the recipe cookbook of Recipes-to-go (Fruit)
The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. |
| Mignon McLaughlin, The Second Neurotic's Notebook, 1966 |
Food Tip |
A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it. |
| Aldous Huxley |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
When women are depressed, they eat or go shopping. Man invade another country. It's a whole different way of thinking. |
| Elayne Boolser |
I've been on a constant diet for the last two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet." |
| Erma Bombeck |
A refreshing molded salad to accompany holiday foods.
Dissolve gelatin and sugar in boiling water; add cream cheese. Mix
with electric mixer until cheese is completely dissolved. Chill until
partially set. In the meantime, prepare apples and toss with half the
lemon juice; reserve. Add apples, remaining lemon juice and nuts to
thickened gelatin; pour into a 6-cup mold which has been lightly
rubbed with mayonnaise. Chill until firm.
Unmold early in the day; place on serving plate; wrap in plastic and
return to refrigerator until ready to serve.
Apple note: Golden Delicious apples are best in this recipe as they
hold their shape when baked.
The Words Worth Eating Cookbook
Serves: 12
Apple Nut Salad Recipe brought to you by Recipes To-Go