Apple Pan Bread Recipe

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Apple Pan Bread Ingredients

1 cup all purpose flour, sifted
1 egg
2 1/2 tsp baking powder
1/4 cup soft vegetable shortening
1/2 tsp salt
1/2 cup sugar
1/4 cup sugar
1/2 tsp cinnamon
2 cup raisin bran flakes
2 cup cooking apples, pared and
2/3 cup milk thinly sliced

A Recipe for
Apple Pan Bread

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This is a recipe for Apple Pan Bread from the recipe cookbook of Recipes-to-go (Fruit)

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Trim all visible fat before you cook, this can lower fat by as much as 50%.

Apple Pan Bread recipe - a tasty recipe for you to add to your collection!
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If you find any errors in this Apple Pan Bread recipe please inform us and we will amend the Apple Pan Bread recipe immediately

When the waitress puts the dinner on the table the old men look at the dinner. The young men look at the waitress
Gelett Burgess, 'Look Eleven Years Younger' (1937).

Apple Pan Bread

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Apple Pan Bread Directions

Sift together flour, baking powder, salt and 1/4 cup sugar. Set aside.
Combine bran flakes and milk, add egg and shortening; beat well. Add
sifted dry ingredients; stir only until blended, but do not beat.
Spread in a greased 8x8x2 inch pan. Mix together 1/2 cup sugar and
1/2 ts cinnamon. Dip apple slices in mixture; arrange on top of
batter. Sprinkle any remaining sugar mixture over apple slices. Bake
at 400~ about 30 minutes. Cut in squares and serve warm.

Serves: 9

Apple Pan Bread Recipe brought to you by Recipes To-Go

Apple Pan Bread Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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