Apple Pie #2 Recipe

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Apple Pie #2 Ingredients

1 large egg yolk,slightly beat
1/4 tsp salt
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1 graham cracker pie crust
5 1/2 cup sliced,peeled cooking apples
3/4 cup all-purpose flour
1/4 cup sugar
1 tbsp lemon juice
1/4 cup packed light brown sugar
1/2 cup sugar
1/3 cup butter, room temperature
1/4 cup packed light brown sugar
3 tbsp all-purpose flour

A Recipe for
Apple Pie #2

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This Apple Pie #2 recipe is one of many in our Fruit Category.

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This Recipe for Apple Pie #2 is one of thousands in the Recipes-to-go Fruit Cookbook.

Food Tip
Roast, bake, grill, braise, broil or stir-fry more often. Fry less often.

Apple Pie #2 Recipe
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Food Tip
To prevent brown sugar from going hard,
try placing a piece of bread in with the sugar.

This is a recipe for Apple Pie #2 from the recipe cookbook of Recipes-to-go (Fruit)

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Apple Pie #2 recipe - a tasty recipe for you to add to your collection!
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I told my doctor I get very tired when I go on a diet, so he gave me pep pills. Know what happened? I ate faster.
Joe E. Lewis

“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.”
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Food Tip
Mold is result of spoilage. If there is mold on hard cheese, cut off the mold to a depth of one inch, and it should be fine to eat. Other foods with mold on them should be thrown out.

Apple Pie #2

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Apple Pie #2 Directions

Preheat oven to 374 degrees.Brush bottom and sides of crust,evenly,
with egg yolk;bake on baking sheet until light brown,about 5 minutes.
Remove crust from oven.Combine sliced apples,lemon juice,1/2 cup
sugar, 1/4 cup brown sugar,3 tbsp. flour,salt,cinnamon and nutmeg.Mix
well and spoon into crust.Mix remaining flour,sugar,brown sugar and
butter with fork or pastry blender until crumbly.Sprinkle topping
mixture,evenly, over apples.Bake on baking sheet,about 50
minutes.Cool on wire rack. Serve at room temperature.

Serves: 8

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Apple Pie #2 Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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