Apple Roll Recipe




Apple Roll Ingredients

3 cup flour
6 tsp baking powder
6 tbsp shortening (lard)
1 milk, enough to form biscuit batter, ,
1 roll thin, cover with sliced tart
1 apples, roll lke jelly roll and sli, ce
1 into a tin (good sized baking dish), put:
2 cup maple syrup
2 cup hot water
1 tbsp butter

A Recipe for
Apple Roll

 

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This Recipe for Apple Roll is one of thousands in the Recipes-to-go Fruit Cookbook.


Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups.



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This is a recipe for Apple Roll from the recipe cookbook of Recipes-to-go (Fruit)


When baking, follow directions. When cooking, go by your own taste.

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Apple Roll recipe - a tasty recipe for you to add to your collection!

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Apple Roll

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Apple Roll Directions

Make rich baking powder biscuits using:

Bring this to a boil in hot (400) oven. Put slices in this. Bake
until brown and serve in cereal dishes with its own sauce poured over
it. M.T. Perrin

From: Vermont Cook Book Shared By: Pat Stockett

Serves: 6

 

 

 

 

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Apple Roll Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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