Apple Scones Recipe

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Apple Scones Ingredients

2 cup flour
3 tsp baking powder
2 tbsp sugar
1/2 tsp cinnamon
1/2 tsp salt
6 tbsp shortening
1/2 cup apples, peeled, chopped fine
1/2 cup raisins
4 tbsp cold apple juice or water

A Recipe for
Apple Scones

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This Recipe for Apple Scones is one of thousands in the Recipes-to-go Fruit Cookbook.

Herb Tip
Using Thyme:
Both the leaves and flowers of the thyme plant are used and are available either fresh or dried. Thyme adds a flavor that’s a little bit minty and a little bit lemony. Uses of thyme include beef, fish, chowders, vegetables and tomato sauces

Apple Scones Recipe
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This is a recipe for Apple Scones from the recipe cookbook of Recipes-to-go (Fruit)

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Apple Scones

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Apple Scones Directions

Preheat oven to 400 deg F.
Mix together dry ingredients. Cut in shortening as you would for a
pie crust. Stir in apples and raisins. Add enough juice to make a
stiff dough. On floured surface, roll dough about 1/2" thick. Cut
into triangles and bake on cookie sheet for 10 minutes, or until
light brown.

Serves: 18

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Apple Scones Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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