2 sweet apples ( golden delici us )
2 eggs, separated
1/2 cup sugar
1/4 cup flour
1/4 tsp nutmeg, grated
2 tbsp butter
2 tbsp calvados or rum
1 confectioner's sugar and lem n peel
A Recipe for
Apple Tansy
In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind. |
| a nation taste-blind. M.F.K. Fisher |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
Food Tip |
This Recipe for Apple Tansy is one of thousands in the Recipes-to-go Fruit Cookbook.
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
If you enjoy this Apple Tansy Recipe - you should enjoy the recipe collections you can find on the websites below:
To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation. |
| Emily Post |
Soup and fish explain half the emotions of human life. |
| Sydney Smith |
This is a recipe for Apple Tansy from the recipe cookbook of Recipes-to-go (Fruit)
When baking, follow directions. When cooking, go by your own taste. |
| Laiko Bahrs |
"When treasures are recipes they are less clearly, less distinctly remembered than when they are tangible objects. They evoke however quite as vivid a feeling-that is, to some of use who, considering cooking an art, feel that a way of cooking can produce something that approaches an aesthetic emotion. What more can one say? If one had the choice of again hearing Pachmann play the two Chopin sonatas or dining once more at the Cafe Anglais, which would one choose?" |
| Alice B. Toklas |
Proust had his madeleines; I am devastated by the scent of yeast bread rising. |
| Bert Greene |
Shipping is a terrible thing to do to vegetables. They probably get jet-lagged, just like people. |
| Elizabeth Berry |
There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves. |
| Thomas Wolfe |
A bagel is a doughnut with the sin removed. |
| George Rosenbaum |
Core, quarter and pare the apples; shred. Beat egg yolks, sugar,
flour, nutmeg and calvados into apples. Beat egg whites stiff, fold
into apple mixture. Heat butter in non-stick skillet; add the apple
mixture and saute over medium heat until bottom of the omelet is
browned ( 2 or 3 minutes ). Turn the omelet and brown other side.
Slip omelet onto a warm plate and sprinkle with confectioner's sugar.
Source: Ahn Dao
Serves: 1
Apple Tansy Recipe brought to you by Recipes To-Go