2 1/4 cup unbleached flour
1/4 tsp salt
2/3 cup vegetable shortening
6 oz cheddar, sharp, shredded
1 water
3/4 cup brown sugar, firmly packed
1 tsp cinnamon, ground
6 each apples, pared and cored
1/4 cup butter
A Recipe for
Apple Turnovers
It's so beautifully arranged on the plate - you know someone's fingers have been all over it. |
| Julia Childs |
Welcome to the Church of the Holy Cabbage. Lettuce pray. |
| Author Unknown |
Life is uncertain. Eat dessert first. |
| Ernestine Ulmer |
This Recipe for Apple Turnovers is one of thousands in the Recipes-to-go Fruit Cookbook.
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
If you enjoy this Apple Turnovers Recipe - you should enjoy the recipe collections you can find on the websites below:
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| Author Unknown |
Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. |
| Voltaire |
This is a recipe for Apple Turnovers from the recipe cookbook of Recipes-to-go (Fruit)
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
Cooking is like love. It should be entered into with abandon or not at all. |
| Harriet van Horne |
Non-cooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet. |
| Julia Child |
Tell me what you eat, I'll tell you who you are. |
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I refuse to believe that trading recipes is silly. Tuna fish casserole is at least as real as corporate stock. |
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Never eat more than you can lift. |
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Heat the oven to 425 degrees F. Combine the flour and salt, mixing
well, then cut in the shortening until the mixture resembles coarse
crumbs. Sir in the cheese and sprinkle with water while mixing
lightly with a fork, (From 6 to 8 Tbls of water maybe required),
continue mixing until dough makes a ball. Divide the dough into three
equal portions and roll each portion, on a lightly flour surface,
into a 14 X 7-inch rectangle. Cut each rectangle into 2 7-inch
squares. Combine the brown sugar and cinnamon, then fill the centers
of the apples topping each apple with butter. Sprinkle the remaining
brown sugar mixture over the pastry. Place an apple in each square
and fold the corners to the center, pinching the dough at the top of
the apple to seal. Bake in the preheated oven for 30 to 35 minutes.
Top with whipped cream.
Serves: 6
Apple Turnovers Recipe brought to you by Recipes To-Go