6 cup all purpose flour
1 3/4 cup sugar
2 tbsp baking powder
2 1/2 tsp salt
3 cup milk
2 eggs, beaten lightly
1 1/2 cup golden raisins
1 1/2 cup walnuts, coarsely chopped
2 cup finely chopped apples
A Recipe for
Apple Walnut Bread
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
"A man accustomed to American food and American domestic cookery would not starve to death suddenly in Europe, but I think he would gradually waste away, and eventually die." |
| 'A Tramp Abroad', Mark Twain (Samuel Langhorne Clemens) (1835-1910) |
This Recipe for Apple Walnut Bread is one of thousands in the Recipes-to-go Fruit Cookbook.
One cannot think well, love well, sleep well, if one has not dined well. |
| Virginia Woolf |
If you enjoy this Apple Walnut Bread Recipe - you should enjoy the recipe collections you can find on the websites below:
“Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food.” |
| Craig Claiborne |
Vanity is the food of fools. |
| Anonymous |
This is a recipe for Apple Walnut Bread from the recipe cookbook of Recipes-to-go (Fruit)
Food Tip |
I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people. |
| Ed Bluestone |
He who lives by the sword eats with bloody hands. |
| Anonymous |
If only it was as easy to banish hunger by rubbing the belly as it is to masturbate. |
| Diogenes the Cynic |
He was a very valiant man who first adventured on eating oysters. |
| James I |
The most remarkable thing about my mother is that for 30 years she served nothing but leftovers. The original meal has never been found. |
| Calvin Trillin |
Mix flour, sugar, baking powder and salt. Beat the eggs lightly, add
milk and stir into the dry ingredients, blending well. Stir in
raisins, nuts and apples. Turn into 2 greased and floured loaf pans,
9x5x3 inches. Bake in 350-F oven for 1 1/4 hour or until a wooden
pick thrust into the center comes out dry with no dough clinging.
Source: Mom's old magazine clippings- 1940's to 1970's Green Bay Press
Gazette (newspaper), December 13, 1978 Converted by MMCONV vers. 1.40
Serves: 1
Apple Walnut Bread Recipe brought to you by Recipes To-Go