1 cup apricots or peaches
3 tbsp lemon juice
2 tbsp salad oil
1/4 tsp liquid smoke (optional)
1/2 tsp salt
1 tsp finely chopped green onions
A Recipe for
Apricot Or Peach Glaze
Food is an important part of a balanced diet. |
| Anonymous |
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Food Tip |
This Recipe for Apricot Or Peach Glaze is one of thousands in the Recipes-to-go Fruit Cookbook.
Forget love... I'd rather fall in chocolate! |
| Author Unknown |
If you enjoy this Apricot Or Peach Glaze Recipe - you should enjoy the recipe collections you can find on the websites below:
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Herb Tip |
This is a recipe for Apricot Or Peach Glaze from the recipe cookbook of Recipes-to-go (Fruit)
I bake all the time, but I don't like to eat the cookies when they're done. I just like the dough. |
| Sharon Stone |
Herb Tip |
Whenever you eliminate the inedible, whatever remains, however unpalatable, must be food. |
| Anonymous |
Anyhow, the hole in the doughnut is at least digestible. |
| H.L. Mencken |
Man is the only animal that can remain on friendly terms with the victims he intends to eat until he eats them. |
| Samuel Butler |
I have a great diet. You're allowed to eat anything you want, but you must eat it with naked fat people. |
| Ed Bluestone |
Puree fruits or place in electric blender until smooth. Add remaining
ingredients in saucepan and simmer 8 to 12 minutes. Makes about 1 1/3
cups. Baste on barbequing chicken, lamb or pork during last 20
minutes cooking time.
Serves: 1
Apricot Or Peach Glaze Recipe brought to you by Recipes To-Go