Apricot Raisin Spread Davis Recipe

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Apricot Raisin Spread Davis Ingredients

8 oz cream cheese, cut into bits softene, d
1/2 cup apricot jam
1/2 cup golden raisins walnut halves, garni, sh

A Recipe for
Apricot Raisin Spread Davis

Eat drink and be merry, for tomorrow they may make it illegal.
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Food Tip
There is a risk anytime perishable food is left at room temperature for more than two hours. To reduce the risk, freeze something to be included with the lunch such as a juice box or a small plastic container of water, which will keep the food cool until lunchtime. A small refreezable ice pack, like those used in coolers is also useful.

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This is a recipe for Apricot Raisin Spread Davis from the recipe cookbook of Recipes-to-go (Fruit)

Eat drink and be merry, for tomorrow they may make it illegal.
Anonymous

Apricot Raisin Spread Davis recipe - a tasty recipe for you to add to your collection!
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Apricot Raisin Spread Davis

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Apricot Raisin Spread Davis Directions

In a food processor blend together the cream cheese and the jam until
the mixture is smooth; add the raisins and pulse the motor until the
mixture is just combined. Transfer the spread to a ramekin or small
decorative bowl and chill it for 1 hour. Garnish the spread with the
walnut halves and serve it with crackers. Makes about 1 1/2 cups.

Serves: 1

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Apricot Raisin Spread Davis Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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