1 cup sour cream
1 cup sugar
1 cup raisins
1/2 tsp cinnamon
2 beaten eggs
1 pie crust
A Recipe for
Aunt Nellie's Sour Cream Raisin Pie
“In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.” |
| a nation taste-blind.” M.F.K. Fisher |
It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat. |
| Robert Fuoss |
If you want to make an apple pie from scratch, you must first create the universe. |
| Carl Sagan |
This Recipe for Aunt Nellie's Sour Cream Raisin Pie is one of thousands in the Recipes-to-go Fruit Cookbook.
A three-year-old gave this reaction to her Christmas dinner: "I don't like the turkey, but I like the bread he ate." |
| Author Unknown |
If you enjoy this Aunt Nellie's Sour Cream Raisin Pie Recipe - you should enjoy the recipe collections you can find on the websites below:
Sex is good, but not as good as fresh, sweet corn. |
| Garrison Keillor |
Fish, to taste right, must swim three times - in water, in butter, and in wine. |
| Polish Proverb |
This is a recipe for Aunt Nellie's Sour Cream Raisin Pie from the recipe cookbook of Recipes-to-go (Fruit)
No man in the world has more courage than the man who can stop after eating one peanut. |
| Channing Pollack |
What garlic is to food, insanity is to art. |
| Anonymous |
Tarragon: Only the leaves are used of the tarragon plant which are available either fresh or dried. A favorite in French foods, tarragon’s aromatic, licorice-like flavor makes a great addition to chicken, fish, eggs, butter, vinegars, and soups. |
“That's something I've noticed about food: whenever there's a crisis if you can get people to eating normally things get better.” |
| Madeleine L'Engle (1918--) American author. |
Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction. |
| John Cage |
C is for cookie, it's good enough for me; oh cookie cookie cookie starts with C. |
| Cookie Monster , character on "Sesame Street," U.S. children's television program |
Pour boiling water over raisins and let stand 15-20 minutes. Pour
off. Pour sugar and cinnamon over raisins. Mix well. Add eggs and
sour cream.
Pour into bottom crust and make a lattice top crust. Bake for 15
minutes at 375F or until crust is brown.
From: Pat's Great-Aunt Nellie's recipe collection (1992)
Serves: 6
Aunt Nellie's Sour Cream Raisin Pie Recipe brought to you by Recipes To-Go