1 1/2 cup vanilla wafer crumbs
1/4 cup sugar
6 tbsp butter, melted
16 oz cream cheese, softened
1 cup sugar
3 eggs
1/2 cup bananas, mashed
1 banana, sliced
A Recipe for
Banana Cream Cheese Pie
Age does not diminish the extreme disappointment of having a scoop of ice cream fall from the cone. |
| Jim Fiebig |
What my mother believed about cooking is that if you worked hard and prospered, someone else would do it for you. |
| Nora Ephron |
Food Tip |
This Recipe for Banana Cream Cheese Pie is one of thousands in the Recipes-to-go Fruit Cookbook.
Red meat is not bad for you. Now blue-green meat, that’s bad for you! |
| Tommy Smothers |
If you enjoy this Banana Cream Cheese Pie Recipe - you should enjoy the recipe collections you can find on the websites below:
“Americans can eat garbage, provided you sprinkle it liberally with ketchup, mustard, chili sauce, tabasco sauce, cayenne pepper, or any other condiment which destroys the original flavor of the dish.” |
| Henry Miller, American writer (1891-1980) |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
This is a recipe for Banana Cream Cheese Pie from the recipe cookbook of Recipes-to-go (Fruit)
Herb Tip |
Food Tip |
There are only ten minutes in the life of a pear when it is perfect to eat. |
| Ralph Waldo Emerson |
I will not eat oysters. I want my food dead - not sick, not wounded - dead. |
| Woody Allen |
Hungry men think the cook lazy. |
| Anonymous |
Food Tip |
Beat the softened cream cheese with an electric mixer until light and
fluffy. Gradually add the sugar, mixing well after each addition. Add
the eggs one at a time, beating after each. Stir in the mashed
bananas. Pour filling into a cooled pie shell and place sliced banana
on top. Bake for 50 minutes in a preheated 350 degree oven. Cool on a
wire rack. Refrigerate until ready to serve.
From: Karen Mintzia Software Connection BBS
Serves: 6
Banana Cream Cheese Pie Recipe brought to you by Recipes To-Go