Banana Cream. Recipe

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Banana Cream. Ingredients

75 g 3 oz dried, no soak apricots
2 ripe bananas.
300 g 10 oz low fat yogurt.

A Recipe for
Banana Cream.

Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes

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This Recipe for Banana Cream. is one of thousands in the Recipes-to-go Fruit Cookbook.

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Banana Cream. Recipe
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Food Tip
Many of the bacteria that cause foodborne illnesses are carried by animals (including pets). It's important to wash your hands with hot, soapy water after you have contact with animals and before you handle food at any time.

This is a recipe for Banana Cream. from the recipe cookbook of Recipes-to-go (Fruit)

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Food Tip
To peel garlic cloves quickly, microwave them first for 10 seconds. They will then pop out of their skins easily.

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To the old saying that man built the house but woman made of it a "home" might be added the modern supplement that woman accepted cooking as a chore but man has made of it a recreation.
Emily Post

Banana Cream.

A dessert without cheese is like a beautiful woman with only one eye.
Anthelme Brillat-Savarin

Banana Cream. Directions

Chop up the apricots and divide between four bowls. Puree the bananas
with the yogurt in a blender. Divide the yogurt mixture between the
bowls.

Serves: 4

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Banana Cream. Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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