1 lb soft tofu, drained well
2 cup fresh or frozen strawberries
1 or raspberries
3/4 cup frozen concentrated fruit
1 juice, (i.e. apple or white
1 grape, rasperry)
A Recipe for
Berry Pudding
If the headache would only precede the intoxication, alcoholism would be a virtue. |
| Samuel Butler |
There is a lot more juice in grapefruit than meets the eye. |
| Author Unknown |
Eat, drink, and be merry, for tomorrow you may work. |
| Anonymous |
This Recipe for Berry Pudding is one of thousands in the Recipes-to-go Fruit Cookbook.
Food Tip |
If you enjoy this Berry Pudding Recipe - you should enjoy the recipe collections you can find on the websites below:
The next time you feel like complaining, remember that your garbage disposal probably eats better than 30 percent of the people in the world. |
| Robert Orben |
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
This is a recipe for Berry Pudding from the recipe cookbook of Recipes-to-go (Fruit)
"Americans, more than any other culture on earth, are cookbook cooks; we learn to make our meals not from any oral tradition, but from a text. The just-wed cook brings to the new household no carefully copied collection of the family's cherished recipes, but a spanking new edition of ‘Fannie Farmer’ or ‘The Joy of Cooking’." |
| John Thorne, American food writer |
Herb Tip |
He who lives by the sword eats with bloody hands. |
| Anonymous |
Chili represents your three stages of matter: solid, liquid, and eventually gas. |
| Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner |
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
Herb Tip |
Put it all in a blender or food processer till smooth. If you want
fruit chunks, save some berries out, chop coarsely, and stir in.
Chill and serve in pretty glasses, or put into ice cream cones for
the kids. It also makes a nice "sauce" for angel cake and fresh
berries.
Posted by jrg14@cornell.edu (Janice R. Gordon) to the Fatfree Digest
[Volume 16 Issue 28] Apr. 1, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com and Mark Alexander, Mark@alexr.demon.co.uk.
1.80á
Serves: 1
Berry Pudding Recipe brought to you by Recipes To-Go