1/2 cup butter
1 cup sugar
2 each eggs, beaten
4 each bananas, finely crushed
1 1/2 cup flour
1 tsp soda
1/2 tsp salt
1/2 tsp vanilla
A Recipe for
Best Banana Bread
Food Tip |
Food Tip |
Always take a good look at what you're about to eat. It's not so important to know what it is, but it's critical to know what it was. |
| Unknown |
This Recipe for Best Banana Bread is one of thousands in the Recipes-to-go Fruit Cookbook.
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But when the time comes that a man has had his dinner, then the true man comes to the surface. |
| Mark Twain |
Food Tip |
This is a recipe for Best Banana Bread from the recipe cookbook of Recipes-to-go (Fruit)
The more you eat, the less flavor; the less you eat, the more flavor. |
| Chinese Proverb |
Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat. |
| Fran Lebowitz |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
Most turkeys taste better the day after; my mother's tasted better the day before. |
| Rita Rudner |
Food Tip |
Cream together butter and sugar. Add eggs and crushed bananas.
Combine well. Sift together flour, soda and salt. Add to creamed
mixture. Add vanilla. Pour into greased and floured loaf pan. Bake
at 350 degrees for 60 minutes. Keeps well, refridgerated. Yield 1
Loaf.
Serves: 1
Best Banana Bread Recipe brought to you by Recipes To-Go