1 1/2 cup cranberry juice
2/3 cup am bits-o-barley
1 pinch salt
1/2 cup raisins
1/2 tsp cinnamon
1/2 tsp lemon peel
1/2 cup honey
A Recipe for
Bits-O-Barley Cranberry Dessert
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This Recipe for Bits-O-Barley Cranberry Dessert is one of thousands in the Recipes-to-go Fruit Cookbook.
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If you enjoy this Bits-O-Barley Cranberry Dessert Recipe - you should enjoy the recipe collections you can find on the websites below:
If only it was as easy to banish hunger by rubbing the belly as it is to masturbate. |
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High-tech tomatoes. Mysterious milk. Supersquash. Are we supposed to eat this stuff? Or is it going to eat us? |
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This is a recipe for Bits-O-Barley Cranberry Dessert from the recipe cookbook of Recipes-to-go (Fruit)
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Eat, drink, and be merry, for tomorrow you may work. |
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The bagel, an unsweetened doughnut with rigor mortis. |
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Bring first six ingredients to a boil, then cover, remove from heat
and let stand until all the juice is absorbed. Add honey, blend well.
Serve warm or cold.
Source: Arrowhead Mills "Bits-O-Barley" tri-fold Reprinted by
permission of Arrowhead Mills, Inc. Electronic format courtesy of:
Karen Mintzias
Serves: 1
Bits-O-Barley Cranberry Dessert Recipe brought to you by Recipes To-Go