1 lb blackberries
2 pt white wine vinegar
2 lb sugar
4 oz honey
A Recipe for
Blackberry Syrup(English)
Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. |
| Doug Larson |
The poets have been mysteriously silent on the subject of cheese. |
| G.K. Chesterton |
No, I don't take soup. You can't build a meal on a lake. |
| Elsie de Wolfe (Lady Mendl) |
This Recipe for Blackberry Syrup(English) is one of thousands in the Recipes-to-go Fruit Cookbook.
Truths are first clouds; then rain, then harvest and food |
| Henry Ward Beecher |
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Do vegetarians eat animal crackers? |
| Author Unknown |
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on. |
| George Bernard Shaw |
This is a recipe for Blackberry Syrup(English) from the recipe cookbook of Recipes-to-go (Fruit)
The seven deadly sins ... Food, clothing, firing, rent, taxes, respectability and children. Nothing can lift those seven milestones from man's neck but money; and the spirit cannot soar until the milestones are lifted. |
| George Bernard Shaw |
Work is the curse of the drinking class. |
| Oscar Wilde (1854-1900) |
Food Tip |
“Happy and successful cooking doesn't rely only on know-how; it comes from the heart, makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.” |
| Georges Blanc, Ma Cuisine des Saisons |
The spirit cannot endure the body when overfed, but, if underfed, the body cannot endure the spirit. |
| St Frances de Sales |
Food Tip |
Place the blackberries in a glass or china bowl and pour the vinegar
over. Leave to stand for at least 24 hours, stirring and pressing the
fruit regularly, to extract the juices. Strain the liquid into a
large saucepan or small preserving pan and bring to the boil. Add the
sugar, stirring until it is all dissolved, then add the honey,
stirring well. Bring back to the boil and boil hard for 5 minutes.
Allow to cool completely. Originally this syrup was bottled and
stored, one tablespoon being added to a glass of hot water to form a
bedtime drink. However, the syrup can easily be frozen in ice-cube
trays and then stored in bags in the freezer to be used when required.
A pleasant nightcap that is also said to be good for reliving a cold.
Serves: 4
Blackberry Syrup(English) Recipe brought to you by Recipes To-Go