MICHAEL HATALA RJHP21A
FOR 11/2 LB. LOAF
1 package yeast
3 cup bread flour
1/2 tsp salt
2 tbsp sugar
1 tbsp butter or margerine
1 can blueberries (16-1/2 oz), well drained, reserve liq
1/4 cup retained juice
1/4 cup water, approximately
A Recipe for
Blueberry Bread (Dak)
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This Recipe for Blueberry Bread (Dak) is one of thousands in the Recipes-to-go Fruit Cookbook.
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This is a recipe for Blueberry Bread (Dak) from the recipe cookbook of Recipes-to-go (Fruit)
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Add all dry ingredients into pan. Put well drained berries into a
2-cup measuring cup, add 1/4 cup juice and enough water to equal
1-1/3 cups (we found it to be 1/4 cup water) Select white bread and
push start.
From Loafing It by DAK
Serves: 1
Blueberry Bread (Dak) Recipe brought to you by Recipes To-Go