Blueberry Cheese Pie Recipe




Blueberry Cheese Pie Ingredients


PIE SHELL

2 cup graham cracker crumbs
2 tbsp sugar
1/4 lb melted butter

FILLING

2 tbsp sugar
16 oz cream cheese
1/4 pt sour cream
1 cup blue berry pie filling

A Recipe for
Blueberry Cheese Pie

 

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This is a recipe for Blueberry Cheese Pie from the recipe cookbook of Recipes-to-go (Fruit)


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Blueberry Cheese Pie

Food Tip
Keep the hot foods hot and the cold foods cold. Use chafing dishes or other heated servers which keep already hot foods at a temperature of at least 140F. Do not leave high-risk foods out for longer than 2 hours. Make sure to stir the food frequently if the heating source does not cover the entire bottom of the dish. Cold foods should be set on ice. Never mix fresh food with foods that have already been out for serving.







Blueberry Cheese Pie Directions

PIE SHELL: Preheat oven to 350 degrees.Mix ingredients well and line
a 9" pie pan.Bake for 6 minutes.
FILLING: Blend until smooth the cream cheese,sour cream and
sugar.Pour into pie shell.Top with blueberries.Sprinkle sugar on top
and bake @ 350 degrees for 5 minutes.Chill and serve.

Serves: 8

 

 

 

 

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Blueberry Cheese Pie Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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