Blueberry Clafoutti Recipe




Blueberry Clafoutti Ingredients

4 cup blueberries
1 cup milk
1/3 cup sugar
2 eggs
2 tsp vanilla
1 1/4 cup flour
1 dash salt

A Recipe for
Blueberry Clafoutti

 

After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps.

Miss Piggy



In Mexico we have a word for sushi: bait.

José Simons



This Blueberry Clafoutti recipe is one of many in our Fruit Category.






Food Tip
Most food borne pathogens thrive at room temperature or in warm water. Use your refrigerator to thaw foods by moving them from the freezer to the refrigerator one or two days before you plan to cook them. An alternative method for thawing is the microwave oven. However, if thawing is done in the microwave oven, the thawed food must be cooked immediately afterward.


This Recipe for Blueberry Clafoutti is one of thousands in the Recipes-to-go Fruit Cookbook.


“Food without wine is a corpse; wine without food is a ghost; united and well matched they are as body and soul, living partners.”

Andre Simon (1877-1970)


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Give a man a fish and he has food for a day; teach him how to fish and you can get rid of him of the entire weekend.

Zenna Schaffer



Food, one assumes, provides nourishment; but Americans eat it fully aware that small amounts of poison have been added to improve its appearance and delay its putrefaction.

John Cage


This is a recipe for Blueberry Clafoutti from the recipe cookbook of Recipes-to-go (Fruit)


Herb Tip
Using Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




Blueberry Clafoutti recipe - a tasty recipe for you to add to your collection!

Chemically speaking, chocolate really is the world's perfect food.

Michael Levine, nutrition researcher, as quoted in The Emperors of Chocolate: Inside the Secret World of Hershey and Mars



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When women are depressed, they either eat or go shopping. Men invade another country. It's a whole different way of thinking.

Elaine Boosler



Great eaters and great sleepers are incapable of anything else that is great.

Henry IV of France



If you find any errors in this Blueberry Clafoutti recipe please inform us and we will amend the Blueberry Clafoutti recipe immediately


A nickel will get you on the subway, but garlic will get you a seat.

Old New York Proverb



Blueberry Clafoutti

“This root [the potato], no matter how much you prepare it, is tasteless and floury. It cannot pass for an agreeable food, but it supplies a food sufficiently abundant and sufficiently healthy for men who ask only to sustain themselves. The potato is criticised with reason for being windy, but what matters windiness for the vigorous organisims of peasants and labourers?”

Denis Diderot (1713-1784) L'Encyclopedie (1751-1772)






Blueberry Clafoutti Directions

Contributed to the echo by: Debra Heng Originally from: "Victory
Garden" BLUEBERRY CLAFOUTTI Grease & flour a suitable baking dish.
Add berries. Combine milk, sugar, eggs, salt & vanilla. Add flour and
beat with electric mixer until smooth. Pour over berries. Bake at 375
for 45 minutes or until golden & puffy.

Serves: 12

 

 

 

 

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Blueberry Clafoutti Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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