Bruce's Miss Peach Mr. Bourbon Sauce Recipe




Bruce's Miss Peach Mr. Bourbon Sauce Ingredients

1 each jar (8 oz) dijon mustard
1/4 cup peach jam
1/2 cup bourbon

A Recipe for
Bruce's Miss Peach Mr. Bourbon Sauce

 

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This is a recipe for Bruce's Miss Peach Mr. Bourbon Sauce from the recipe cookbook of Recipes-to-go (Fruit)


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Food Tip
Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes




Bruce's Miss Peach Mr. Bourbon Sauce

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Bruce's Miss Peach Mr. Bourbon Sauce Directions

In a saucepan, dissolve peach jam over low heat. Stir in mustard and
bourbon until mixture is a smooth, medium consistency. This can be
used as a glaze if you are using indirect heat, or as a finishing
sauce. Very Good!!! Yield:
2 cups

Source: Bruce Bjorkman, Born-2-Que Krew, Salem, OR

Serves: 1

 

 

 

 

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