2 each med. cantaloupes *
1 each large pineapple **
1 cup raisins
1 cup fresh shredded coconut
1 cup finely chopped walnuts
1 each large apple ***
1 low-fat yogurt
A Recipe for
Cantaloupe Fruit Salad
A dessert without cheese is like a beautiful woman with only one eye. |
| Anthelme Brillat-Savarin |
An empty belly is the best cook. |
| Estonian Proverb |
He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise. |
| Henry David Thoreau |
This Recipe for Cantaloupe Fruit Salad is one of thousands in the Recipes-to-go Fruit Cookbook.
Large, naked raw carrots are acceptable as food only to those who lie in hutches eagerly awaiting Easter. |
| Fran Lebowitz |
If you enjoy this Cantaloupe Fruit Salad Recipe - you should enjoy the recipe collections you can find on the websites below:
Since Eve ate the apple, much depends on dinner. |
| Lord Byron |
The story of barbecue is the story of America: Settlers arrive on great unspoiled continent, discover wondrous riches, set them on fire and eat them. |
| Vince Staten |
This is a recipe for Cantaloupe Fruit Salad from the recipe cookbook of Recipes-to-go (Fruit)
We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy. |
| William Osler |
"Cuisine is both an art and a science: it is an art when it strives to bring about the realization of the true and the beautiful, called le bon (the good) in the order of culinary ideas. As a science, it respects chemistry, physics and natural history. Its axioms are called aphorisms, its theorems recipes, and its philosophy gastronomy." |
| Ginette Olivesi-Lorenzias |
You don't sew with a fork, so I see no reason to eat with knitting needles. |
| Miss Piggy, on eating Chinese Food |
Dessert is probably the most important stage of the meal, since it will be the last thing your guests remember before they pass out all over the table. |
| The Anarchist Cookbook |
Stressed spelled backwards is desserts. Coincidence? I think not! |
| Author Unknown |
As the days grow short, some faces grow long. But not mine. Every autumn, when the wind turns cold and darkness comes early, I am suddenly happy. It's time to start making soup again. |
| Leslie Newman |
* Remove rind and seeds from cantaloupe ** Cored, Peeled, and cut
into small chunks. *** Cored and cut into small chunks. Cut the
cantaloupes into small chunks and mix with all the other fruits and
the walnuts in a large Salad bowl. Scoop yogurt into individual
serving bowls and pass the fruit salad. Stir to coat and eat.
Serves: 6
Cantaloupe Fruit Salad Recipe brought to you by Recipes To-Go