Cantaloupe Soup Recipe

Recipes To-Go

Cantaloupe Soup Ingredients

4 ripe small cantaloupes *
6 oz orange juice concentrate
1 cup honey **
1/2 tsp cinnamon (more to taste)
1 cup whipping cream
1/2 cup calvados
1 mint sprigs (garnish)

A Recipe for
Cantaloupe Soup

Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.

My mother's menu consisted of two choices: Take it or leave it.
Buddy Hackett

This Cantaloupe Soup recipe is one of many in our Fruit Category.

My favorite animal is steak.
Fran Lebowitz

This Recipe for Cantaloupe Soup is one of thousands in the Recipes-to-go Fruit Cookbook.

You can say this for ready-mixes - the next generation isn't going to have any trouble making pies exactly like mother used to make.
Earl Wilson

Cantaloupe Soup Recipe
Fruit Recipes
Free Receipes for you to enjoy!

If you enjoy this Cantaloupe Soup Recipe - you should enjoy the recipe collections you can find on the websites below:

Yahoo Sugar Free Recipes

Del Monte Recipes

Special Diets (DMOZ)

Never eat more than you can lift.
Miss Piggy

No man in the world has more courage than the man who can stop after eating one peanut.
Channing Pollack

This is a recipe for Cantaloupe Soup from the recipe cookbook of Recipes-to-go (Fruit)

Food Tip
Although conventinal advice has been to use plastic cutting boards instead of wooden ones, there is an opinion that wooden surfaces may actually be better at preventing bacterial growth than plastic surfaces, which seem to harbor them. Whether you choose wood or plastic, use separate boards for raw and cooked foods, and make sure to clean and sterilize after each use. To sanitize cutting boards, wash with warm, soapy water, and then wash again with a solution of 2 to 3 teaspoons of household bleach in one quart of warm water. Rinse with plain hot water

Cantaloupe Soup recipe - a tasty recipe for you to add to your collection!
Avoid fruit and nuts. You are what you eat.
Jim Davis

If you like this Cantaloupe Soup recipe please let us know.

An empty belly is the best cook.
Estonian Proverb

Chili represents your three stages of matter: solid, liquid, and eventually gas.
Roseanne, "Don't Make Me Over," May 1992, spoken by character Dan Conner

If you find any errors in this Cantaloupe Soup recipe please inform us and we will amend the Cantaloupe Soup recipe immediately

Cooking is like love. It should be entered into with abandon or not at all.
Harriet Van Horne

Cantaloupe Soup

In Mexico we have a word for sushi: bait.
José Simons

Cantaloupe Soup Directions

*Note: Cantaloupes should be peeled, seeded, and cut into 1-inch
chunks. ** Amount of honey may be decreased if cantaloupes are very
sweet. Puree cantaloupe in blender or processor until smooth. Stir
in remaining ingredients except mint and mix well. Chill thoroughly.
Serve in chilled stemmed glasses or glass bowls and garnish with mint
sprigs. Makes 8 to
10 servings.

Serves: 8

Cantaloupe Soup Recipe brought to you by Recipes To-Go

Cantaloupe Soup Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

Home >> Fruit