Cape Cod Cranberry Scones Recipe

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Cape Cod Cranberry Scones Ingredients

2 1/2 cup flour
2 1/2 tsp baking powder
1/2 tsp baking soda
3/4 cup butter or margarine
1 cup cranberries, coarsely choppe
2 tsp orange peel, grated
2/3 cup sugar
1/2 cup buttermilk or sour milk

A Recipe for
Cape Cod Cranberry Scones

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Cape Cod Cranberry Scones Recipe
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This is a recipe for Cape Cod Cranberry Scones from the recipe cookbook of Recipes-to-go (Fruit)

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Cape Cod Cranberry Scones recipe - a tasty recipe for you to add to your collection!
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Food Tip
To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%

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Cape Cod Cranberry Scones

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Cape Cod Cranberry Scones Directions

Preheat oven to 400F. In mixing bowl, combine flour, baking powder and
baking soda; cut in butter with pastry blended or two knives. Stir in
cranberries, orange peel and sugar; stir in buttermilk just until
ingredients are moist- ened. working on floured surface, shape dough
into two 8-inch circles, 1/2-inch thick. Cut each circle into eight
wedges and place on ungreased cookie sheet. Bake for 12 to 15
minutes, until lightly browned.

Serves: 4

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Cape Cod Cranberry Scones Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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