Chilled Strawberry Soup Recipe

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Chilled Strawberry Soup Ingredients

2 pt fresh strawberries
1 1/2 tsp instant tapioca
1 cup orange juice
1 tbsp lemon juice
1 dash of cinnamon
1 dash of allspice
1/2 cup sugar
1 tsp grated lemon rind
1 cup buttermilk
1 thin sliced lime
1 additional sliced
1 strawberries

A Recipe for
Chilled Strawberry Soup

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Chilled Strawberry Soup Recipe
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This is a recipe for Chilled Strawberry Soup from the recipe cookbook of Recipes-to-go (Fruit)

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Chilled Strawberry Soup

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Lord Byron

Chilled Strawberry Soup Directions

Process strawberries in blender or food processor until strawberries
are pureed. In medium saucepan, combine pureed strawberries, tapioca,
orange juice, lemon juice, cinnamon and allspice. Bring to a boil,
stirring constantly with a wire whisk. Reduce heat and simmer
uncovered over moderate heat until mixture is thickened. The time
varies, it may take 1 hour. Stir frequently. Remove from heat. Add
sugar and stir until sugar dissolves. Refrigerate mixture until well
chilled. Add lemon rind and buttermilk. Mix well with wire whisk.
Serve soup garnished with lime slices and sliced strawberries.

Serves: 1

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Chilled Strawberry Soup Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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