Choco-Strawberry Cooler Recipe




Choco-Strawberry Cooler Ingredients

1 crushed ice
3/4 cup cold skim milk
1/4 cup sliced fresh strawberries
2 tbsp hershey's lite syrup or- hershey's, syrup
2 tbsp vanilla low-fat ice cream
2 tbsp club soda

A Recipe for
Choco-Strawberry Cooler

 

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This is a recipe for Choco-Strawberry Cooler from the recipe cookbook of Recipes-to-go (Fruit)


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Choco-Strawberry Cooler

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Choco-Strawberry Cooler Directions

1. Fill two tall glasses with crushed ice.

2. In blender container, place all ingredients except club soda.
Cover; blend until smooth.

3. For each serving, pour into glass over crushed ice; add club soda.
Serve immediately. Two 6-ounce servings.

VARIATIONS:

Substitute any of the following for strawberries: 1/3 cup drained
canned peach slices 3 tablespoons frozen raspberries. 2 pineapple
slices or 1/4 cup drained crushed canned pineapple

NUTRITIONAL INFORMATION PER SERVING = 6 FL. OZ.

70 Calories
4 g Protein
14 g Carbohydrate 0.5 g Total Fat (0 g Saturated Fat)
55 mg Cholesterol
75 mg Sodium

Hershey's is a registered trademark of Hershey Foods Corporation.
Recipe may be reprinted courtesy of the Hershey Kitchens.

Meal-Master format courtesy of Karen Mintzias

Serves: 2

 

 

 

 

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Choco-Strawberry Cooler Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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