Chokecherry Liquor Recipe




Chokecherry Liquor Ingredients

1 qt chokecherries
1 qt sugar
1 fifth gin or vodka

A Recipe for
Chokecherry Liquor

 

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Use lean ground beef such as ground round (known as extra lean) or ground sirloin (known as lean) for casseroles, chili, tacos, spaghetti sauces and skillet dishes




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This is a recipe for Chokecherry Liquor from the recipe cookbook of Recipes-to-go (Fruit)


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Chokecherry Liquor recipe - a tasty recipe for you to add to your collection!

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Herb Tip
Using Cilantro:
Also known as fresh coriander or Chinese parsley, cilantro is used to flavor dishes ranging from Asian to Indian to Mexican. Use sparingly, though, as too much cilantro will give your food a harsh, soapy flavor.




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Chokecherry Liquor

Plant a radish, get a radish, never any doubt. That's why I love vegetables, you know what they're about!

Tom Jones and Harvey Schmidt






Chokecherry Liquor Directions

Place all ingredients in glass jar. Shake every day for 30 days.
Drain and bottle. This will taste sweet at first. However, it will
be best if allowed to age
6 months.

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NOTES : Billings Gazette 9/4/91 Recipe By
: Bernice Mason

Serves: 4

 

 

 

 

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Chokecherry Liquor Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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