Cranberry Relish (Constantine) Recipe




Cranberry Relish (Constantine) Ingredients

1 package fresh cranberries
2 cup sugar
2 oranges, medium
1 cup english walnuts, well broken

A Recipe for
Cranberry Relish (Constantine)

 

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Using Parsley:
Only the leaves of the parsley plant are used to add a mild, fresh taste to most dishes. Both flat-leaf parsley (also called Italian Parsley) and curly-leaf varieties are available and are virtually interchangeable in dishes that call for parsley.


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Cranberry Relish (Constantine)

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Cranberry Relish (Constantine) Directions

Segment and seed oranges, removing all membranes. Grind cranberries
and oranges together. Add sugar and nuts. Mix well and refrigerate to
chill. May be served immediately, but taste is improved if allowed to
blend one day. Will keep approximately 2 weeks if kept refrigerated
in glass container.

Mrs. Nicholas J. Constantine

Serves: 1

 

 

 

 

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Cranberry Relish (Constantine) Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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