Easy Fruit Salad (M_C-Tx) Recipe




Easy Fruit Salad (M_C-Tx) Ingredients

1 can apricot pie filling
3 bananas, sliced
1 can mandarin oranges, drained
1 tall can pineapple tidbits, drained
1/4 cup sugar

A Recipe for
Easy Fruit Salad (M_C-Tx)

 

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Food Tip
Skimming fat from homemade soups and stews is easy. Chill and simply remove the fat layer that rises to the surface.


This is a recipe for Easy Fruit Salad (M_C-Tx) from the recipe cookbook of Recipes-to-go (Fruit)


sing Sage:
Both the leaves and flowers of the sage plant are used in cooking in both fresh and dried varieties. A must in most homes at Thanksgiving for the holiday stuffing served, you can also add sage to eggs, poultry, pork, beef, lamb or pasta.




Easy Fruit Salad (M_C-Tx) recipe - a tasty recipe for you to add to your collection!

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Food Tip
To reduce the fat in ground beef patties and meatloaf, pat the cooked burgers and meatloaf with a dry paper towel. This can lower fat by as much as 50%




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Herb Tip
Using Oregano:
Only the leaves are used of the oregano plant available in both fresh and dried. Oregano, which is a classic addition to Italian food, also adds a robust and pungent flavor to stews, soups, fish, lamb, pork, vegetables and vinegars.




Easy Fruit Salad (M_C-Tx)

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Easy Fruit Salad (M_C-Tx) Directions

Combine all ingredients and chill. May want to add a few maraschino
cherries for color. Easy and good! Hope you enjoy. Serves 8.

Serves: 8

 

 

 

 

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Easy Fruit Salad (M_C-Tx) Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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