Elderberry Vinegar Recipe

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Elderberry Vinegar Ingredients

2 cup elderberries, stemmed
1 vinegar

A Recipe for
Elderberry Vinegar

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Elderberry Vinegar Recipe
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This is a recipe for Elderberry Vinegar from the recipe cookbook of Recipes-to-go (Fruit)

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Elderberry Vinegar

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Elderberry Vinegar Directions

To make the elderberry vinegar, place 2 cups (1/2 liter) of stemmed
elderberries in an ovenproof dish. Cover with vinegar. Cook in a 300F
(150C) oven for 1 1/2 hours, or until the berries burst. Let the
mixture stand overnight, then strain through a jelly bag.

Serves: 1

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Elderberry Vinegar Recipe from the Recipes-To-go.com Fruit Recipe Cookbook

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